French Steaks and Wine Pairings: Restaurants Worth Visiting

France is known for its world-class cuisine, and when it comes to steak and wine pairings, the country offers some of the finest dining experiences. Whether you’re in Paris, Bordeaux, or Lyon, there are exceptional restaurants where you can enjoy perfectly cooked steak accompanied by a carefully selected French wine. Here’s a guide to the best places for steak and wine lovers.

Top Restaurants for Steak and Wine Pairings in France

Le Severo (Paris)

Known for: Expertly aged beef and a carefully curated wine list.
Recommended pairing: Entrecôte steak with a glass of Saint-Émilion Grand Cru.

Les Halles de Lyon - Paul Bocuse (Lyon)

Known for: Traditional French steak cuts served in a lively food market atmosphere.
Recommended pairing: Bavette steak with a bold Côte du Rhône.

Le Petit Commerce (Bordeaux)

Known for: Grilled steak with a focus on regional flavors.
Recommended pairing: A perfectly seared onglet steak with a glass of Bordeaux Médoc.

La Table du Lavoir (Médoc, Bordeaux region)

Known for: Elegant countryside dining with a farm-to-table approach.
Recommended pairing: Chateaubriand with a robust Pauillac.

Le Relais de l’Entrecôte (Multiple Locations, France)

Known for: A simple yet legendary steak-frites experience.
Recommended pairing: Classic sirloin steak with a well-structured Bordeaux blend.